Description
Libanlait Full Fat Halloum Cheese is made using fresh pasteurized full fat cow milk, salt, and cheese. It has 48% fat dry matter. Easy opening.
Additional information
| size | 1 Pack |
|---|---|
| brands | Libanlait |
Libanlait Full Fat Halloum Cheese is made using fresh pasteurized full fat cow milk, salt, and cheese. It has 48% fat dry matter. Easy opening.
| size | 1 Pack |
|---|---|
| brands | Libanlait |